Wednesday 13 November 2013

Delish Baby Banana Choco Muffins

As promised!!! Taaaaaa.....daaaaaa......Baby banana chocolate muffins! They are out of this world the banana-ist muffins! Simple ingredients and steps! Let's get started!

I usually keep plenty of bananas at home just in case I get hungry, I can always turn to something healthy yet low in calorie, that's why at times when they become really ripe and will turn bad in just one day or two, it's time to cook something with bananas!!!!!They are natural sweetener and they never failed to bring my banana-involved recipes to a new level, not even once. Without further adieu, here are the ingredients you will need. 


Ingredients:

1. 3 ripe and mashed bananas (super ripe bananas with spots on them, heard that you can speed up the progress of ripening the bananas by putting them in the oven for 5 minutes? Haven't tried that but that makes sense to me, will try it and tell you guys whether it works or not)

2. 1&2/3 cup of cake flour (you can use all purpose flour but cake flour is more fine and it's less dense)

3. 1 cup of chocolate chips (i used milk chocolate)

4. 1 tsp of baking powder

5. 1/2 tsp of baking soda

6. 1/2 vegetable oil

7. 1/4 tsp of vanilla extract (try to use the pure one not the artificial one, it tastes better)

8. 2 eggs at room temperature

9. 1/2 cup of organic cane sugar

10. 1/4 salt

11. 1/4 cinnamon

Steps:

1. Preheat the oven to 180 degree Celsius and line your muffin tin 
2. Mix two tbsp of flour with the chocolate, make sure all chocolates are coated with flour then set aside
3. Lightly beat the eggs 
4. Add in all the wet ingredients (oil, mashed banana, vanilla extract), at this point, you may find the mixture gluey and ooey but it's absolutely fine and I guarantee you it is gonna be just fine!
5. Mix the dry ingredients well (the flour, the baking powder and soda, cinnamon, sugar and salt)
6. Mix the dry ingredients with the wet ingredients and then add in the chocolate chips and fold the chocolates in well
7. Use a spoon and scoop the mixture evenly into the muffin cups and bake for about 14-16 minutes (the best way to check whether it is ready is to insert a toothpick in it and when it comes out clean, you know it's ready *winked*)

Here you go, the divine and relish baby banana chocolate muffins!! Nom Nom!!!!
credits to Laura's kitchen :)))))

Enjoy :)

Ada
xoxo

No comments:

Post a Comment